Designing a Carbon-Positive Hotel – Challenges From Single-Use Plastic Ban to Carbon-Neutrality: what practices should be embraced by sustainable hotels Designing a Carbon-Positive Hotel – Examples

As we look forward, past the coronavirus pandemic and into an economic recovery, sustainability in the hospitality industry must be our top priority. We are in a moment of unprecedented environmental and climate crisis, and on track to exceed the safe ceiling of 1.5C warming within 12 years or less. However, we are also slowly recovering from a disruptive pandemic at a moment of crucial opportunity.